Swiss Chard
Crops, herbs and berriesBroad glossy leaves on bright red and gold stems.
How to get it
Sow chard on watered farmland; cut the outer leaves and leave the heart. Cut and come again: it gives after every pick.
Sow chard on watered farmland; cut the outer leaves and leave the heart. Ready in about 30 minutes (4 stages; any climate; likes watered soil). Each pick gives 2 to 3; the plant stays and fruits again. Cut and come again: it gives after every pick.
