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AURELUNE

Bakeston Bread Kvass

Brewed drinks

The bakers' drink: yesterday's bread, a little sugar and one day in a barrel. Hardly strong at all.

How to get it

Cauldron and barrelMakes 1

Heat it in a lit cauldron for 4 minutes. Age it 1 day in a birch barrel.

Learned through the farming questline, or from its Recipe Card. Origin: Bakeston Fields.

Everything you need for one

Each step in order, with what you have to gather first. Uses the first choice wherever an ingredient has alternatives.

  1. Ale Barmonce at the crafting table
  2. Rye Maltonce at the drying rack
  3. Bakeston Bread Kvassonce at the cauldron and barrel

What it is used for

No recipe uses this. It is made to be kept, shown, eaten or sold.