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Windshore Squid Ink Stout

Brewed drinks

Black as a squid's cloud. The harbour crews swear a pint of it lets them hold their breath longer.

How to get it

Cauldron and barrelMakes 1

Heat it in a lit cauldron for 9 minutes. Age it 5 days in a mangrove barrel.

Learned through the fishing questline, or from its Recipe Card. Origin: Windshore Harbor.

Everything you need for one

Each step in order, with what you have to gather first. Uses the first choice wherever an ingredient has alternatives.

  1. Ale Barmonce at the crafting table
  2. Dark Maltonce at the crafting table
  3. Windshore Squid Ink Stoutonce at the cauldron and barrel

What it is used for

No recipe uses this. It is made to be kept, shown, eaten or sold.